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Blood Banker Favorites: A Collection of the Best Recipes for Blood Sample Preparation - Print

Product Code: 202887

ISBN: 978-1-56395-978-3

"Just wanted to say I absolutely LOVE LOVE LOVE the cover of the AABB recipe book!!!! Can't wait to look over all the recipes now. Congrats to Sue and Mike on this book! I know how much time and effort went into it." -Natalie Phillips

Blood Banker Favorites is intended for medical laboratory scientists, technicians, and educators who prepare samples for training, teaching, and competency assessment. Formatted as if it were a traditional “cookbook,” it contains “recipes” (procedures) that have been validated to work. From weak expected ABO alloantibodies to immediate transfusion reactions, from cold autoantibody with broad specificity to positive DAT results with both IgG and C3—the upbeat presentation belies over 15 years of collecting sample preparation procedures from AABB colleagues. The authors carefully tested the recipes chosen for inclusion and developed this book as a gift to their profession. Destined to become a classic. Contents:

  • Entertaining Guests
  • Measurements and Substitutions
  • ABO Appetizers
  • Mixed-Field Salads
  • Antibody Soups
  • Side Dishes
  • DAT Desserts
  • Full Course Meals

A listing of the procedures and some sample pages are available at www.aabb.org/marketplace.

PRINT EDITION: AABB Press, 2020, spiral bound, 202 pages, ISBN 978-1-56395-978-3

Nonmember price $80

Member price: $55

Item Details:

View Table of Contents (pdf)

View Preface (pdf)

View Sample Pages (pdf)

List Price: $80.00

Member Price: $55.00

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